Jade's Food Diary - Day 6
Museli with extra brazil nuts and raisins + actimel
6 dried apricots
pasta in cheese sauce with spinach and tomatoes
carrot sticks dipped in cheese and pineapple spread
Roasted veg and potatoes
Drinks: 6 cups of tea, 6 glasses of squash, 1 horlicks
Had a sweet tooth today and the carrots in cheese spread helped. Have also discovered that feeding my 20mth old son whilst eating my dinner slows me down immensly. Am feeling fuller much quicker. Saved rest of my roasted veg and potatoes for lunch or snack tomorrow.













There are no comments... You could be the first!